Ingredients
- 1/2 – 3/4 oz. Peach Schnapps
- 1-2 tbl. Baileys
- 1 tsp. Grenadine
Directions
Pour Peach Schnapps in shot glass. Float Baileys on top. Drop Grenadine through the Baileys.
Found: http://www.flickr.com/photos/kb-a/56178949/
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